Brewer's yeast, is a natural leaven obtained from the fungus Saccharomyces cerevisiae. Traditionally used in the manufacture of beers and breads, this yeast is valued for its rich nutritional ...

This umami-packed ingredient is a home cook's shortcut to flavor heaven. Betsy Andrews is an award-winning journalist with more than two decades of experience covering food, drink, and travel.

The potential benefits of Brewer's yeast include treating diabetes, irritable bowel syndrome (IBS), and respiratory ailments such as the common cold and the flu. It is also used in alternative ...

A while back, I was testing a recipe for grissini, or Italian breadsticks, that called for both baker's and brewer's yeast. Found in focaccia recipes, too, brewer's yeast is a holdover from the ...