The tangy flavor also cuts through the richness of the butter or bacon fat often ... harmony of flavors. While fried foods and baked goods may be the stars of the buttermilk show, don't sleep ...

Gradually add the buttermilk a little at a time ... Divide the sausages, black pudding, bacon, tomato halves, mushrooms and fried eggs among the serving plates, alongside the potato farls.

When it comes to over-the-top comfort food, I say the bigger, cheesier, and crispier, the better. That’s exactly why these ...