So, I decided to try making the same crumble but a cherry one. I was so pleased with the results. The recipe uses fresh or frozen black cherries, which are sweetened with honey instead of sugar.

Instructions Preheat the oven to 350 degrees. Grease a 9x13 inch baking pan. Add spoonfuls of the blueberry pie filling to the bottom of the pan, leaving open gaps for the cherry. Fill the open ...