Jasmine rice tends to have a soft, sticky, and somewhat chewy texture, making it perfect for bakes like this. If you love ...

Cut the chicken into thick slices. Sprinkle with scallions and sesame seeds. Serve in shallow bowls with white rice and steamed broccoli. Chinese American sticky chicken is popular at chain ...

Roast for 10 minutes while you prepare the chicken ... as you don’t want to end up with sticky fingers.) Transfer them, a few at a time, to the puffed rice and toss until coated, then transfer ...

Cook the chicken until cooked through then add the remaining marinade and cook until coated and sticky. Add the broccoli, remaining sesame oil and rice to the onion mixture when it’s golden and ...

Chef Enoch Teo's roast chicken combines Thai and Cantonese marination styles. Read more at straitstimes.com. Read more at ...

The clam meat can be used for other dishes. You can substitute homemade unsalted chicken broth, if you like. Put the sticky rice in a bowl, add enough water to cover then stir with your hand.