Pork chops are a classic dinner option that’s easy to prepare and full of flavor. Whether you prefer them grilled, baked, or ...

Or sign-in if you have an account. Our cookbook of the week is Chop Chop by Ozoz Sokoh, a Nigerian food writer and educator based in Mississauga, Ont. Jump to the recipes: Nigerian salad with ...

add a splash of cream or crème fraîche, some mustard and a knob of butter for a richer sauce. As with all meat, leave the chops to rest for a few minutes before eating. FAQs about BBC Food ...

Rib and loin chops are lean, so you should cook them both quickly. Food & Wine has plenty of recipes, no matter which cut ends up in your shopping cart.

Beat the eggs with salt, pepper and 1 tsp water. Heat the pan with oil for shallow frying. 11. Now, dip the chops completely into the beaten eggs and place them in the pan. Cook on both sides on a ...