London-based precision fermentation company Better Dairy’s production of dairy proteins – primarily casein and osteopontin – ...
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Study Finds on MSNFor Flexitarians, This Hybrid Cheese Breakthrough Mimics the Real ThingExplore the future of cheese with hybrid cheese, combining dairy and pea protein for a sustainable, delicious alternative.
Cheese lovers, rejoice! Though the deliciously tangy dairy product may garner some naysayers ... One of the best high-protein cheeses available, Parmesan is a hard, aged cheese that’s perfect ...
With 6.45 million metric tons (MT) of cheese production in 2023, the U.S. cheese market is projected for a 4.64% compound ...
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