This butter chicken may take time – but the resulting ... Let the sauce simmer for 10–12 minutes until the colour changes to a deep orange. Set aside. To make the kasoori methi, heat the ...

Food & Wine readers love these fried chicken dishes for irresistible dinners any night of the week. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and ...

Butter chicken biryani is an impeccable amalgamation of creamy butter chicken and majestic biryani. This biryani has a proper butter chicken base, cooked and layered with fried onions, garnished with ...

Ingredients in Murgh Makhani Recipe: Tender chicken chunks marinated leisurely and cooked in a deep, rich gravy of fresh cream, butter, tomato and spices. An explosion of flavours, this chicken dish ...

I’ve written before about my sceptical approach to the latest machine which has invaded the kitchens of the world and its mother. Surely air fryers were just for people trying to make ‘healthy’ chips ...

Served with butter bean mash and salad ... low GI and provides 472 kcal per portion. Season the chicken breasts with salt and pepper. Spray a large, deep non-stick flameproof frying pan or ...

If you're a chicken fan, you've probably had your fair share of butter chicken, chicken korma, and kadhai chicken. But sometimes, the same flavours can get repetitive. The homeowner vividly ...