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9 lesser-known culinary specialities to try on a trip to South KoreaIf you come across it, don’t miss the experience of trying it! A key product of Korean street food, eomuk (or 'odeng' in some regions) is a preparation of minced white fish mixed with flour.
Bentuknya seperti sate dan rasanya mirip otak-otak. Eomuk memiliki tekstur yang kenyal dan beraroma ikan laut. Eomuk masuk kategori makanan ringan Korea Selatan. "Ini makanan yang gampang dibuat dan ...
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