Not all fish recipes have to be the same old grilled fillet. From bold spices to rich sauces, seafood can take on incredible ...

The USDA says tinned fish can last for up to five years (and sometimes longer), making it one of the most shelf-stable foods ...

Known primarily for its burgers and chicken nuggets, the restaurant’s “Filet-o-Fish” sandwich is also a classic mainstay on ...

Here are some of the best fast-food fish sandwiches available, as reviewed by food writers, chefs and practicing Catholics.

and some that are complete A-Zs of fish: how to fillet and skin them, how to make the classic accompaniments and the best-known dishes (hollandaise sauce and lobster thermidor, for example).

With all the briny flavors from fish and the capers, you need a touch of sweetness for balance. Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.