Tried out monster curry one of the most popular curry shops in Singapore. Curry was delicious, especially the fish! Then went for some amazing Mazsoba in the same shopping center. Next day, found a ...

Reduce the heat, add the laksa paste and cook over a low heat for 5 minutes, until fragrant. Add the garlic, sugar, fish sauce, tamarind and the lime zest and juice. Cook for 2–3 minutes ...