I ndia, March 2 -- The heart of Goan cuisine lies in its fish thalis - an unassuming yet deeply flavorful feast that embodies the region's authentic culinary traditions and time-honoured cooking ...

In a joint operation, the Goa Fisheries Department and Coastal Police apprehended a fishing vessel Savitri (IND.GA.01.MM.421) equipped with a ...

Whether you're jumping off a cliff, paddling through mangroves, or sipping feni at a floating table, these offbeat ...

In a joint operation on Sunday night , the Goa Fisheries Department and the Coastal Police seized a Goa-registered fishing ...

The Goenchea Ramponkarancho Ekvott (GRE), a federation representing 80,000 traditional fisherfolk in Goa, on Wednesday ...

About Goan Fish Curry Recipe: Chef Rufina from the Leela Palace in Goa taught us how to make an authentic Goan fish curry recipe. The tender fish marinated in zesty lemon and cooked in a rich ...

Whether you relish it in Goa, Kerala or Bengal, you can bet that it's always well-seasoned, crispy and served with a side of freshly sliced onions and a lemon wedge for a zesty finish DUBAI 24°C ...

The FSI conducted a deep-sea expedition using a trawler and explored waters as deep as 540m, from Kollam in Kerala to Goa. The newly discovered fishing grounds, located approximately 100-120 ...

Fish recheado is a Goan dish but the word recheado means stuffed in Portuguese. Here is a masala stuffed pomfret recipe by Chef Sainora that will surely make your mouth water.

A classic Goan Hooman curry that's cooked with turmeric, green chillies and creamy coconut milk. I have used sea bream for this recipe although any firm white fish is great. Each serving provides ...