Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some ...

Follow this recipe and make gambas al ajillo at home. The Spanish tapas dish tastes great regardless of where you're located.

Take cornflour in a bowl and add all purpose flour, garlic paste, ginger paste, dark soy sauce, black pepper powder to it. 2. Now crack an egg to the mix, and whisk it without leaving any lumps. 3.

Add the spring onions and garlic ... prawns, chicken or beef and heat through thoroughly Once hot, add some white pepper and the salt (to taste). Stir through the sesame oil and serve with rice ...

chopped 10g garlic, chopped 1. For the tandoori marinade, mix all ingredients except the prawns to form a paste. Add prawns to the marinade and leave for at least 3 hours. 2. For the lemon rice ...

The fragrant coconut rice is served everywhere from humble roadside ... needed for this dish such as belacan (fermented dried shrimp paste), tamarind pulp, ikan bilis and pandan leaves.