In the case of canned green beans, try cooking them in bacon fat for a fuller, richer flavor -- once you try it, you'll never cook them another way. If you've ever cooked bacon in the oven or in a ...

In a large bowl combine the bacon, pasta, cucumber and green onions. In a small bowl, whisk together the mayonnaise, mustard, vinegar, salt & pepper. Pour the dressing over the salad and stir to ...

Roasted Chicken, Roasted Green Cabbage, Bacon and Sun-Dried Tomato Spread Sandwiches from "Warm Your Bones: Cozy Recipes for Chilly Days and Winter Nights" by Vanessa Seder (Union Square & Co., 2024).