"This is not a steak, you are not making a crust," he warns ... according to him, a "good sign". Flip the bacon regularly, Chef Thomson advises. It's time to let go of the notion that flipping ...

The good news is that with the right techniques, you can cook bacon effortlessly while keeping your kitchen spotless. Say goodbye to greasy countertops and painful splatter burns-these simple ...

Everyone loves a bacon butty, but it can easily come out of the frying pan burned and soggy if you do not know how to cook it properly. When bacon is dropped into a hot pan, the white fat will ...

I enjoyed a meal similar to this smoked bacon hock salad (pictured above) in rural France some years ago and more recently was reminded of it at a locavore lunch at Dough Bros Restaurant in Hamilton.

To make high-quality bacon, start with a good cut of pork belly. Ideally, choose a piece that has been boned and has an even ratio of meat to fat. The curing process is essential for developing flavor ...