The average American eats nearly 50% more sodium than recommended, raising long-term health risks. Here's how to cut back ...

Or, hey, wrap it around clumps of sod! (Don’t really do that, please.) The best lower sodium bacon we found in our taste test ...

(In general, you can keep opened bacon in a refrigerator for up to a week.) Very good alternatives include Great Value Lower Sodium or, for thicker slices, Oscar Mayer Thick Cut. A higher price ...

For this cheesy bacon dip recipe, you'll need: Low-sodium bacon is a good choice for this recipe. Avoid the mess and get ...