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Inside the 76: Philly's next generation of classic restaurantsBeyond the myriad dosas, there are medhu vadai fritters, chile-spiced chukka, fluffy idlis, and kothu parotta. Read more. — Craig LaBan Angelo’s Pizzeria (South Philadelphia) Is this cash-only ...
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Chennai's iconic drive-in restaurant back in a new avatar: Bask in the Old Madras vibesOver to the food now. Our culinary expedition began with the restaurant’s eponymous appetiser, Sambar vadai, a fluffy deep-fried medhu vadai dunked in the rich, goodness of sambar, setting the ...
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