Lebanese cuisine is known for its bountiful mezze plates and platters, shared among family or friends. Folks who are unfamiliar with this style of eating may be confused at the mezze menu ...

This includes countries such as Greece, Turkey, Egypt, Bulgaria, Cyprus, Lebanon, Iran, Dubai, Armenia and so many more. In these regions, mezze is a mixture of small plates often filled with bite ...

Meze and fatayer, $4–$9. Mezza (sometimes meze or mezze ... On the walls of the snug, five-table dining room are genealogical sketches of more than a dozen Lebanese families that helped found the city ...

Skip chhole chawal and try falafel, or replace baingan bharta with baba ganoush! With a similar set of basic ingredients, ...

It’s the kind of food that makes you feel good. It’s super healthy. “Lebanese cuisine is centred on mezze, or tapas,” he adds. “There are over 80 different types, hot and cold.