KUALA LUMPUR - Being a food that pleases the palate across all ethnicities, nasi lemak is widely regarded as Malaysia’s national dish - a culinary representation of the nation's unity, diversity ...

If you’ve tried rendang, the coconut curry that has become ... and meatballs, and the nasi lemak yam goreng, a plate of coconut rice and fried chicken. Martabak is a street food found all ...

For those craving red meat, the beef rendang offers a savoury and tender option. Nasi Lemak Wanjo in Kampung Baru is a beloved spot known for its 55-year legacy. Renowned as Kuala Lumpur’s best ...

Yes, a hot dog graces the menu at Rendang Republic, chef John Avila’s upcoming restaurant opening next week in Wrigleyville.

Nasi Kerabu Lemak Bakar vendor Wan Norazilah Wan Dollah, 39, said the beef fat is marinated for 12 hours in a special blend of spices before being slow-grilled over charcoal for an hour.