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The Cooking Method That Will Ruin Your Flap Steak Every TimeIf you've got filet mignon taste but not the budget to match, look no further than flap steak ... a prolonged period of time will cause it to lose moisture and dry out. It also becomes tougher ...
One meta-analysis found that fasciocutaneous flaps generally resulted in lower rates of donor site morbidity and flap loss compared to muscle flaps, suggesting that they may offer better aesthetic ...
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