(When heated, the acid in lemon juice tends to be more corrosive; only the peel is used in a hot punch ... garnish with the studded lemon slices and nutmeg.

Chill in refrigerator for about 30 minutes. In a separate bowl, combine the sugar, corn starch, cinnamon and nutmeg. Mix. Cut apple into quarters. Peel away skin, cut away center and slice apple ...

Add the vanilla, mandarin peel and nutmeg to the milk and cream in a heavy based saucepan. Gently heat the mixture until it is shivering on top — just before it starts to completely boil.

Next, carefully peel off the skin, leaving the fat on the ... thyme leaves and grated nutmeg. Slice and serve. Preheat your oven to 200°C. Place the ham on a large baking tray and cover with ...