Maple simple syrup tastes superb in an old fashioned, pairing perfectly with the sweet whiskey and zesty orange flavor. Due to its high viscosity, it's also best to dilute it by boiling it with ...

For this recipe you will need a 23cm/9in springform ... on top and brush with half of the Grand Marnier syrup. Finely chop the remaining orange slices and fold through the remaining crème ...

1.5 oz. Irish whiskey 0.75 oz. lemon juice 0.5 oz. Cointreau 0.25-0.5 oz. simple syrup, to taste 1 tsp or barspoon orange marmalade Add all ingredients to a cocktail shaker and add ice.