Cover the surface of a large plate with the papdi pieces. Mash the boiled potato roughly and add it on top. Drizzle the green (spicy) chutney and the sweet chutney on top of these ingredients. Next, ...

this gluten free papdi chaat with the goodness of crunchy papdis, chilled dahi & other yummy chaat ingredients is your go to option! Bon appetit! #PapdiChaat #GlutenFree #TheFoodie SUBSCRIBE To ...

You all must have tried the usual dahi vada, this chaat includes additions like sev puri, crispy papdi, boondi, chutneys, lemon juice and many more things. This recipe makes for a perfect evening ...

9. Once sliced, let the gud papdi cool completely before serving. Do you have a favourite sweet recipe that you would like to share with us? Write to us at [email protected] ...

this recipe is best complied in a straight-form transparent glass. Start by placing papdi at the bottom of your chaat glass and roughly crushing it with a spoon. Separately, whisk the dahi with ...

Is it possible that the subtle combination of these two dishes may have invented the mouth-watering and tempting, crispy ‘Papdi Chaat?’ Indore (Madhya Pradesh): You become a foodie ...