Explore the future of cheese with hybrid cheese, combining dairy and pea protein for a sustainable, delicious alternative.

Hybrid cheese made with milk and pea protein could offer a more sustainable, tasty alternative to traditional cheese. Creamy, ...

This guide breaks down the benefits, drawbacks, and best uses of different plant-based protein powders to help you make an ...

The Pea Protein Market size is projected to reach US$ 1,658.15 million by 2031 with top Market leaders and key company profiles - A&B Ingredients and Axiom Foods, Inc, Burcon Nutrascience Corporation, ...

As the nutritionists said, powder made with pea protein is generally seen as the most effective plant-based alternative to whey. And they say a pea-protein isolate, like a whey-protein isolate ...

ACI Group, a global supplier of functional ingredients, has announced that it is expanding its plant-based protein line in ...

A significant amount of the milk used in a popular cooking cheese can be substituted with plants, all while maintaining its taste and texture. Researchers have demonstrated this by creating a hybrid ...

French plant-based meat startup HappyVore has introduced a new ham alternative made from textured pea protein and bean ...

I’m not a big fan of snack bars or granola bars because they’re mostly densely concentrated sugars that provide little ...