This delightful chikki is prepared with rajgira (amaranth) seeds that are roasted and then combined in a jaggery syrup along with nuts. It's perfect to enjoy during winter and for Lohri celebrations.

A yummy peanut brittle or chikki recipe made with Jaggery. It is a perfect snack to gorge on in winters to keep your body warm. A delicious snack made specially during the festival season of Lohri, ...

After senior officials of the Department of School Education and Literacy (DSEL) flagged concerns about the adverse effects of groundnut chikki, which was being provided as one of the nutritional ...

Cool the mixture, and once it has set, shape it into round balls with your hands. The ladoos are now ready to be served. Peanut Chikki: A popular traditional snack that packs in the sweetness of ...