Parathas are an essential part of Punjabi breakfasts. Prepared using whole wheat flour, these flatbreads can be stuffed with ...

You may be familiar with sweet and fruity mango lassi drinks, but this creamy, yogurt-based beverage has a savory cousin that may be even more satisfying. At its most simple, this popular Indian ...

But next to the savory, flavorful samosas, kebabs and other salty, rich options at iftar, water feels boring, even if you’re abstaining from it all day. Homemade lassi is a great alternative.

About Lassi Recipe: A chilled glass of lassi made with yogurt to cool down on a hot summer day. Prepare sweet or salty lassi at home with this easy recipe made with a handful of ingredients in just a ...

The preparation of lassi started as a tangy mixture of sour yogurt and spices like cumin and cardamom — and both a salty and sweet version emerged from the fundamental recipe. Mango pulp was ...

Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled ... milk, honey and salt until smooth. Christopher Testani for The New York Times Pour into ...

A creamy blend of milk, almonds, saffron, and fragrant spices, Thandai is a festival must-have that adds a traditional touch to your Holi feast. It is sometimes infused with bhang (cannabis) to ...