How To Make Sattu Sharbat? Mix two tablespoons of sattu flour in a glass of chilled water. Once it is settled down add lemon juice and honey. Stir it well and add a pinch of black salt ...

Come winter, food priorities changes. Sattu, or roasted black gram is a healthy flour alternative to regular atta. It is a staple in many Indian households, especially during the winter months.

The dough should be tight. And keep it aside. 2. For sattu mix, put sattu in a pan and rest other ingredients and mix well. Check the salt. 3. Make a ball of atta dough and then hollow it from centre, ...