Heat 1 tablespoon oil in a 12-inch skillet over medium-high heat. Add the beef and cook until well browned on both sides. Remove the beef from the skillet. Pour off any fat. Heat the remaining oil ...

I find beef stroganoff to be a comforting creamy dish that features tender strips of beef sauteed with mushrooms and onions in a rich sour cream sauce. I prefer mine to be served over egg noodles ...

In a medium bowl, combine soy sauce, oyster sauce, fish sauce, sugar and black pepper. Mix until well combined. Place beef in another medium bowl. Add half the marinade and toss to coat.