A long-established fish merchant has teamed up with training aces to give food for thought for the next generation of young ...

In celebration of Earth Month, Green Chef, the #1 meal kit for clean eating, announced today a new collection of sustainable seafood recipes for Earth Month in partnership with Monterey Bay Aquarium’s ...

PSD middle and high school students competed in a cooking contest in late March. The contest's theme was "Farm-to-Table Feast." Seven teams participated in the contest, held after school in the ...

Chef Massimo Falsini specializes in seafood at Caruso's, a Michelin-starred restaurant in Santa Barbara. Falsini recommends brining your fish before cooking to keep it moist. His favorite way to ...