Tostadas are endlessly versatile and have that oh-so-satisfying crunch. Top them with refried beans, shredded cheese, homemade guacamole, or shrimp ceviche, or serve with soups instead of crackers.

These additions provide a sweet or crunchy contrast to the shrimp’s soft texture and the marinade’s tanginess. What are some ...

Whether you're making it for lunch, dinner or as an appetizer to share with your friends, pair this shrimp ceviche with avocado, plantain chips or tostones to shake it up. For our #TastyTuesday ...