In a deep, heavy based sauce pan, melt the ghee add the sooji and stir fry over medium/low heat, depending on how often you stir it. 2. At the same time in another pan dissolve the sugar in the water ...

About Suji Dhokla Recipe | Dhokla Recipe: The all time favorite Gujarati snack, Dhoklas are soft and tender vegetarian snack that is loved by all across the country and even abroad. The light yet ...

Mix suji, yogurt, water, and salt to make a batter. Let it rest for 30 minutes. Make the dhokla steamer or a flat-bottomed container greasy. Pour the batter into the steamer and steam for 15 to 20 ...

Sooji Cheela Recipe: This is a quick & easy recipe and perfect dish for a morning breakfast. This cheela made with sooji and curd. You can add veggies of your choice to enhance the taste. In a bowl, ...

Sooji (or semolina) isn't just for desserts! This kitchen staple can be the secret weapon in your weight-loss arsenal. Check out these tasty and slimming breakfast ideas. Swap out rice flour for sooji ...

2. Now mix sugar, salt and baking powder with suji (semolina). 3. Add oil in the mixture and mix well. Add the mango pulp and mix again. 4. Set it aside for 10-15 minutes. Semolina will soak all the ...

Ingredients You’ll Need For preparing Sooji Appe, you’ll need: Step-by-Step Recipe Step 1: Prepare the Batter In a mixing ...

Are you craving a warm, crispy snack that can keep you cozy during the chilly winter months? How about making some easy Suji Ki Kachori? This delightful dish, made with semolina (suji) and a tasty ...

Suji, also known as semolina or rava, is a versatile ingredient that has gained popularity as a staple in many kitchens. With its low-calorie content, high protein and fibre content, and numerous ...

Many types of dishes are made on Holi. Different types of dishes are made in different places. The name of a sweet dish is pua. You must have been hearing its name since childhood. The festival of ...