This recipe for roasted red onions is as simple as can be, requiring just onions, a drizzle of olive oil, and seasoning.

Spring onions can be cooked or eaten raw. Bulb Onions: Are about the size of a baseball. They can be yellow, white, or red; “sweet” or “storage” type; and can be eaten raw or cooked. Storage onions ...

Nothing tastes better than a delightfully sweet Vidalia onion, and anyone who has tried them likely refers to them by name. Why? Because they grow in soil with less sulfur—something that can ...