Beyond its culinary uses, tamarind can be a potent ally for those looking to shed some pounds. This tropical fruit is rich in nutrients, antioxidants, and fiber, which may support healthy ...

Tamarind juice is also available and some Asian supermarkets may sell tamarind pods which can be eaten raw. Small pieces of tamarind cake can be broken off and infused to create an acidic liquid ...

It is like the best sour lolly. The pulp can also be sweetened, diluted with water, chilled and used as a drink. Tamarind is primarily used as a souring agent in food (in India the main souring ...

It’s no wonder, then, that we’re searching for additional herbs, spices and fruits that can elevate our meals into nutritionally rich dishes. This is where tamarind comes in: internet searches ...

Andhra Pradesh is India’s top tamarind producer, thanks to its ideal climate and large farmlands. Tamarind is widely used in ...

The global tamarind extract market is set to experience steady growth, with projected revenues reaching USD 1,145 million in ...