The more traditional option for an Easter dinner may be a carnivorous roast dinner, but there are actually plenty of gorgeous ...

Made with gluten-free flours, plant fibers, butter, and skim milk, the new version still captures Dufour Pastry Kitchen’s ...

These easy vegan puff pastry pies are perfect for picnics, lunchboxes and buffets. Each serving provides 279 kcal, 7g protein, 26g carbohydrate (of which 4g sugars), 15g fat (of which 6.5g ...

There's no resisting this golden puff pastry-topped plant-based delight, made extra savory with the inclusion of lentils, portobello mushrooms, and white miso. Use your favorite brand of vegan ...

Pork sausage >> chicken sausage. Vegan? >> Use vegan puff pastry, such as Pepperidge Farm, plant-based hot dogs or sausages, and an egg-replacer. Not a fan of fennel? >> Try cracked coriander or ...

Celebrate Easter 2025 with these delicious vegan recipes. From starters to desserts, know about plant-based dishes for your ...

Here are the basics on baking with egg replacements, according to vegan pastry chefs. Flax doesn’t trap air or create lift in the way that eggs do, but it’s sticky and excels at binding.

The border should puff up nicely and the pastry should be crisp and golden all over. To make the vegan ‘cream cheese’, drain the soaked cashew nuts and combine with the rest of the ingredients ...

(Photo by Scott Suchman for The Washington Post) This simple-to-assemble tart features tender asparagus baked under a blanket of vegan Caesar dressing on a crisp puff pastry crust. The recipe ...