Take cornflour in a bowl and add all purpose flour, garlic paste, ginger paste, dark soy sauce, black pepper powder to it. 2. Now crack an egg to the mix, and whisk it without leaving any lumps. 3.

Soy sauce prawns is a fast and easy dish that appears on the menu of many Cantonese seafood restaurants. This version has an ingredient you wouldn’t expect in a Chinese dish: butter. It adds a ...

Butter Uncooked Large Shrimp Minced Garlic Salt Pepper White Wine Four Cheese Alfredo Sauce– You can also use Homemade ...

Add the spring onions and garlic and continue ... heat and reduce the sauce slightly. Add the cooked prawns, chicken or beef and heat through thoroughly Once hot, add some white pepper and the ...

About Spicy Prawns with Sweet Dipping Recipe: Tiger prawns tossed with onions, chillies and white wine. Served with a sweet orange marmalade sauce, this prawn recipe is everything you wish for as an ...