In fact, all it takes is two Ziploc bags, four everyday ingredients, some ice, and a little bit of physical labor to make ice cream from home ... your favorite chains, recipes, cooking tips ...

Ice cream is made up of droplets of fat from milk ... Put lots of ice into the large zip-lock bag, then add 6 tablespoons of salt. The salt lowers the freezing point of ice, so you should see ...

into a medium-sized zip-lock bag and make sure it is sealed well. Wearing rubber gloves, tip the ice cubes into a large sealable bag, add the salt and place the sealed ice cream bag inside.