What’s your favourite sandwich? Is it a Vietnamese banh mi or an Italian panini? Foodie has all your global sarnie needs ...

Following a successful return of Foodie’s Secret Suppers dinner series in March at Ăn Chơi, we are back for a second time on Apr. 30 inviting our readers to enjoy a mysterious meal with old and new ...

Tsim Sha Tsui ranks, in our books at least, in the top three of neighbourhoods to go bar hopping or coddle up in a space drinking all night, alongside the strong Wan Chai and Central-Soho areas.

Alongside three rare Indonesian durian varieties in this tea set, guests will be treated to a durian-infused seafood hotpot and other durian-laced bites ...

Hong Kong sure knows its way around desserts. From shaved ice to churros to puddings, here are the most Instagrammable desserts in the city.

Kerry Hotel is hosting an Arabian-themed buffet through May at Big Bay Café with 30 dishes from the Middle East prepared by Chef Ali Al Hajj.

Apinara in Pacific Place is offering customers HKD10 Thai lemongrass roast chicken dishes and free glasses of Singha beer during Easter.

Foodie reviews Medora, a new fine-casual restaurant by VEA and WING chef Vicky Cheng focusing on refined American and ...

Founder of Bar Leone Lorenzo Antinori is joining forces with Simone Caporale of Sips to open a new Cuban-inspired bar Montana ...

Lab Zero in Tsim Sha Tsui is on the current trend with a Dubai pistachio chocolate kakigori dessert available with all the ...

Chef Jack Lam Yeung of Ming Pavilion joins hands with chef Wayne Liew of KEK (Keng Eng Kee) Seafood in Singapore for lunch ...

Instagram rules our dining scene, dictating what makes or breaks a restaurant with good style. These Instagrammable ...