Many dieticians recommend stevia as a sugar substitute, as it is very sweet but has fewer calories and minimal effects on blood glucose levels. The key objective of the recent work by Zhu and his ...

Sugar substitutes like erythritol and aspartame ... Natural or novel sweeteners are also common: monk fruit and stevia, for instance, are extracted from plants. According to registered dietitian ...

When you have diabetes, eating sweets can be like navigating a minefield. While low-sugar substitutes do exist for ice creams ...

Unlike artificial sweeteners that are made with chemical compounds, Stevia is considered a "natural" sugar substitute because it's derived from a plant. So are products with Stevia any better or ...

Artificial sweeteners' effects on the gut microbiome are under scrutiny, with evidence suggesting potential risks to ...

The global organic stevia market has witnessed significant expansion, reaching a valuation of USD 830.7 million in 2019.

Younger children should not be given any drinks containing artificial sweeteners, UK experts are now advising. The Scientific ...

Known to consumers worldwide as a calorie-free substitute for sugar, aspartame may soon be ... the green light for its use in consumer foods. Stevia’s appeal lies in the fact that it is 200 ...

It’s common knowledge that consuming too much sugar leads to negative effects on our health. It can cause a spike in blood glucose, obesity and metabolism issues that can potentially bring on ...