For years, saffron cultivation in India has been synonymous with the Kashmir Valley, but the North East Centre for Technology Application and Reach (NECTAR) has changed the narrative. Through ...

And it can take 40 hours of hard manual labor to produce just 1 kilogram of high-quality saffron. Growing the plants isn't exactly easy either. David Smale: They're actually called corms ...

The saffron harvest has increased in western Afghanistan's Herat province, which is popular for cultivation of the ...

Data shows fluctuations in production, exports Irfan Tramboo Srinagar, Mar 24: The saffron industry has stabilized since the launch of the National Mission on Saffron, with improved productivity ...

(MENAFN- Kashmir Observer) Jammu- The Jammu and Kashmir government on Monday said it has successfully halted the decline in saffron cultivation, maintaining the saffron-growing area at 3,715 hectares.

The Jammu and Kashmir government on Monday outlined several significant measures aimed at boosting saffron production in the region, a crop that plays a crucial role in the state’s economy. Responding ...

The global saffron market size was US$ 369.9 million in 2021. The global saffron market is forecast to grow to US$ 819.1 million by 2030 by growing at a compound annual growth rate (CAGR) of 7.1% ...

Pure saffron is known for its benefit and advantageous uses which impacts the dishes it is used or added on. Saffron has become a staple in many Indian households and is widely cultivated in Kashmir.