To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

Get ready to meet the all-stars of the pan world. Buy Now A tawa pan is a must-have in all Indian households! Imagine a pan ...

In a small bowl, combine 1 tbsp butter, chopped garlic and seasonings. Mix well. 2. Lightly toast one side of the bread slices on a heated tawa or pan. 3. Flip and spread the garlic butter on the ...

Heat the tawa, preheat a pan or tawa on medium heat. Cook the parantha, place stuffed rolled dough on the hot tawa. Flip ...