Could your spice cabinet use a little more variety? Try adding some of these Indian spice blends to the mix to dress up your ...

Awadhi cuisine maestro Imtiaz Qureshi, the force behind ITC’s Bukhara and Dum Pukht, died on 16 February last year but he’s ...

When a Nobel Prize winning economist writes a book infused with delicious recipes you are intrigued. The fact that there are ...

As dusk settles over the city, the bustling pushcarts, portable stalls, and food trucks come alive, tantalising our taste ...

As you dig into the layers, you find the softest meat, chicken, fish, or vegetables, each bite bursting ... I chanced upon this recipe in a recipe book I swear by, prosaically titled Biryani. It is ...

Lots of movement happens around the Port City when it comes to restaurants, food trucks, bars and bottle shops, not to ...

From colorful murals decorating the walls and straw trimming outlining Indian agriculture throughout the restaurant, ...

When you're short on time or energy, there's no need to reach for beige frozen food. These recipes all come together in under ...

A preferred vegetarian ... Hotel then sold about 500 kg biryani daily. Govind wanted the same scale. Thus began trial upon trial to perfect a biryani recipe. But not once did he think of taking ...

If you were a huge fanboy (or girl) of the wildly popular Game of Thrones series on HBO, you may have seen the work of this breakout Indian OnlyFans sensation. In reality there is a bit of doubt ...

Technology that preserves the freshness of fruit and vegetables in the blink of an eye is no longer in the realm of speculation. A research institute in Japan has accomplished just that by ...