The development and spread of antibiotic resistance represents one of the greatest threats to global health. To overcome ...

IDEAYA Biosciences, Inc. (Nasdaq:IDYA), a precision medicine oncology company committed to the discovery and development of targeted therapeutics, announced the initiation of a Phase 1/2 expansion in ...

Lyophilization (freeze-drying) is commonly utilized to support peptide stability. Removing water from peptide solutions might significantly reduce hydrolysis and deamidation rates. Lyophilized ...

Increased dietary folic acid intake may lead to adverse health effects, including inflammation and neurotoxicity, ...

Northwestern Medicine investigators have discovered previously unknown metabolic changes that may contribute to the ...

The genetic code acts as life’s instruction manual, telling cells how to build proteins from DNA and RNA. Though it's a ...

Experts have lifted the lid on why some farts smell worse than others - and how the stench could provide clues about what's ...

Rising Utilization in Pharmaceutical Industry The pharmaceutical sector is increasingly leveraging amino acids in drug ...

Objective To determine whether any children in the UK had variant Creutzfeldt-Jakob disease (vCJD). Design This active ...

Whether you toss chickpeas into a soup or salad, snack on hummus, or make your own chickpea flour, research published in the journal Nutrients shows that chickpea lovers tend to have a greater intake ...

Food Republic spoke with Jem Mantiri, a vegan food recipe blogger at The Fruity Jem, about lentils and whether they're actually good sources of protein.

College of Life Science and Biotechnology, Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang 163319, China Heilongjiang Provincial Key Laboratory of Environmental Microbiology and ...