Symiah Dorsey is an Assistant Editor at Southern Living, where she writes for both print and digital media. Symiah recently ...

A Nothing Bundt Cakes flavor inspired by “milk’s favorite cookie” is heading back to menus. Customers can get their first ...

This vanilla sponge cake is the best sponge cake I’ve ever made! The cake is pillowy, soft, spongy and yet, a bit moist. The sponge cake is perfect for so many cake recipes. This sponge cake is also ...

The oval or ring-shaped sweet yeast bread is typically decorated with vibrant purple, green, and gold sugar or icing.

The galette des rois is an easy, impressive dessert that requires very little elbow grease, thanks to the frozen puff pastry ...

Enjoy a delicious chocolate cake topped with crispy wafer, fresh strawberries, and juicy blueberries! Watch as Mr. Cake creates the perfect balance of rich chocolate, crunchy texture, and fruity ...

Ina Garten's mocha chocolate icebox cake has 10 layers and looks impressive despite being quick and easy to make. Plus, it ...

For this recipe you will need four 20cm/8in sandwich cake tins (approximately 4cm/1.5in ... a cake side scraper and a medium piping bag with a large star-shaped nozzle. Preheat the oven to 170C ...

Three days after Christmas, I was invited to a local “Christmas After Christmas Party,” with some friends to have fun, play ...

Krissy has spent her career creating content and working at brands in the publishing industry. Before Southern Living, Krissy held various editorial positions at brands including Family Circle, Quick ...

The menu board outside boasts an impressive array of offerings: seafood platters, fish and chips, lobsters, and salads. It’s ...