Tofu is made from soybeans, which contain a flavonoid called isoflavones. They've been shown to reduce the risk of cancer, diabetes and heart disease.

This Korean soup and rice bowl spot from the Lasung House people has a dramatic wall of stone pots at the entrance and a menu ...

Strain the marinade to remove any small pieces of tofu. For the rice, heat the oil in a pan and fry the onions and garlic for 2-3 minutes until softened, then add the pepper and fry until the tofu ...

Bake tofu cubes in the oven until crispy and pale golden, put on a pot of rice, and simmer a glaze made with the condiment. For the glaze, thin the gochujang with water and a touch of lime ...

Korean-inspired restaurant Flame Broiler is now open in Prosper, according to a social media post from the company. On the ...

Here, roasted cubes of extra-firm tofu are piled alongside broccolini (roasted on the same sheet pan), creamy avocado, and bright cabbage slaw over a base of brown rice and quinoa cooked in the ...

In a small bowl, stir together 2 tbsp rice vinegar, 1 1/2 tbsp sesame oil, soy sauce, mirin, and ginger. Blot tofu with paper towels, then cut into cubes and add to bowl. Set aside. Step 2 ...

Din Tai Fung is open in Santa Monica from Monday to Friday from 11:30 a.m. to 2:30 p.m., then 4 to 9 p.m., and Saturday and Sunday from 11:30 a.m. to 9 p.m. Lasung Tofu & Pot Rice is the latest ...

Looking for a delicious and meatless dinner that’s packed with flavor, crunch and nutrition? We have one! Today’s recipe is vegan, gluten-free and dairy-free, so it’s perfect for people with ...