Journey behind the scenes of some of the most celebrated and exciting restaurants in the country, as top chefs provide a glimpse into the closely guarded secrets of their kitchens. Watch Now …

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Simon Rogan has achieved incredible success during his years at the top of British cuisine, gaining three Michelin stars at his flagship Cumbrian restaurant, L’Enclume, where he farms …

Challenged with writing a new tasting menu every week, his refined yet playful and flavour-driven style of food came to the forefront and saw him become Pidgin’s longest standing head chef. It …

by Great British Chefs 22 January 2025 It's over to the North West for the first week of Great British Menu 2025 heats. Find out more about the four talented chefs representing this region.

Dec 13, 2024 · The BBC have announced that the Great British Menu 2025 theme will be 'Great Britons', meaning that each week the competing chefs will take inspiration from important …

GBC Kitchen is where you'll find accessible yet inspirational recipes from our in-house team of recipe developers. Whether you need ideas for a mid-week meal, or you're looking to impress …

A small plates, modern British menu with Japanese and Scandinavian twists, the focus remained on open fire cooking, though it evolved (an initial determination to avoid keeping dishes on the …

Having worked under the Gordon Ramsay, Rick Stein, Thomas Keller and Rene Redzepi, James Knappett is one of the country's most talented chefs. Today, he runs his two Michelin-starred …